Lanson Black Label
Three grape varieties come into making of Lanson Brut: Pinot Noir and Pinot Meunier (black grapes) and Chardonnay (white grapes). An impressive range of 40 to 50 crus are blended together to form this Champagne and they are all vivified separately so the cellar master has an exceptional choice of aromas available to him, thus guaranteeing the consistent Lanson taste at all times. On the nose, the impression is one of vitality and scents of spring, mixed with a touch of 'toast' and honey. To the palate are bouquets of ripe fruit and citrus fruit to create a sensation of fullness, fruitiness and lightness. A pleasant racy wine with a long and lingering taste.
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